Other varieties include Almata, Ambrosia, ArkCharm, Ashmead’s Kernal, Autumn Artic, Autumn Crisp, Bella, Blondee, Buford Red Flesh, Burgandy, Cameo, CandyCrisp, Carter’s Blue, Cinnamon Spice, Connell Red, Court Pendu Plat, CrimsonCrisp, Criterion, Dandee Red, Pink Lady, Eastman Sweet, Enigma, Fireside, Frostbite, Galarina, Golden Blushing, Golden Supreme, Hawaii, Hosui, Hudsons Golden Gem, Jefferis, Kandil Sinap, KinderCrisp, Liberty, Little Jewel, Maiden Blush, Niedwetzkyana, Norland Apple, Nova Spy, Oriole, Pink Sparkle, Pitsmaston Pineapple, Prairie Spy, Honeycrisp, Priscillia, Quinte, Ramsdell Sweet, Redfree, Redlove, Rosa Gage, Ruby Darling, Ruby Jon, Sandow, Sansa, Scarlet Crush, Smokehouse, Snappy Mac, SnowSweet, SOPS of Wine, Spartan, Stawberry Parfait, Striped Harvey, Summer Rambo, SunCrisp, Sunrise, Sweeten, Tompkins Co, Wealthy, Westfield, Winecrisp, Redlove, Red Devil.

Planting in 2024:

Kidd’s Orange Red - I love the taste of Cox Orange Pippin, looking forward to this hybrid.

Red Berlepsch - I wanted to make my Cider maker happy, and expect he will love this apple.

Lucy Glo - I first ate an Lucy Glo last year and it was absolutely delicious. I found bare root trees at Gurney’s and had to order one! Cross between Honeycrisp and Airlie Red Flesh.

Lucy Rose - Close cousin to Lucy Glo with a hint of berry, I haven’t personally eaten one…..yet.

Apple Crunch-A-Bunch - An improved version of Goldrush, I can’t wait to try it!